To the largest, FREE, most comprehensive *directory of Black Farmers, The Index connects you to traditional and non-traditional growers.
From row crop farmers, ranchers, vegetable and fruit producers to beekeepers, fisherfolk, foragers, vintners & more. To register a farm scroll down.
*We do not consent to scraping
Fannie Lou Hamer talking about her Freedom Farm Cooperative
Select from 12 regions including a small international section.
Find the state of your choice and click on the link.
Locate a grower in the listing. They are in alphabetical order.
Oct. 31 to Nov. 1—A 3-DAY agricultural experience where we explore New Orleans food culture through urban and rural agriculture. This year includes a meet up, farmer panel, farm tours, urban foraging and a workshop. The weekend wraps up with Second Line. Host hotel: JW Marriott. This is our work in the USDA's TOPP.
Catch the Early Bird Prices.
August 30—Join us for a day of learning and fun at Browntown Farms, a beautiful century-old Virginia family farm dedicated to supplying our community with fresh produce and berries, and a CSA of local, seasonal produce and meats. This is our work in the USDA's Transition to Organic Partnership Program (TOPP).
FREE EVENT
August 29—We are collaborating with forager and farmer Ruby Daniels for a foraging excursion during The Great Reset weekend retreat at Yew Mountain in Hillsboro, WV. Ruby D will educate foragers on indigenous plants and their culinary and medicinal purposes. This is our work in the USDA's TOPP.
Spaces are limited, sign up now.
A growing demographic are women-owned farms, apiaries, gardens and ranches.
Here you will see, dozens of farms offering high-quality varieties of meats such as beef, poultry, pork and lamb. Some even offer grass-fed and natural-raised selections.
Using traditional methods, many farmers grow organic produce without pesticides, harmful chemicals or with non-gmo, heirloom seeds.
Your contributions will enable us to:
1. Expand the directory
2. Highlight Black agriculturalists
3. Bring business to our Index members
4. Provide information to farmers
5. Educate farmers and the public
6. Host events connecting growers to consumers
We are a 501c(3) organization
Mailing Address:
Black Farmers Index
1105 Moss St #9039
Lafayette, LA 70509
General Inquiries: foodculture@blackfarmersindex.com
Donor Opportunities: cheddar@blackfarmersindex.com
Press/Media: lettuce@blackfarmersindex.com
Collaborations: cornbread@blackfarmersindex.com
Tel: 337-357-8321
Your donation fuels an organization dedicated to bringing business and visibility to Black farmers.
We are a 501 (c)(3) organization.
Your donation is tax deductible.